Bee_Gees_-__For_Whom_the_Bell_Tolls.mp3

 

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Click it again to resume.







I shall not pass this way again; then let me now
relieve some pain, remove some barrier
from the road, or brighten someone's
heavy load.

♥░♥ Eva Rose York ♥░♥


 I don't know the key to success,

but the key to failure is trying

to please everybody.

~Bill Cosby



Calendar Today by Lois
If you like Lois's calendars, drop her a line and let her
know by clicking on her name above. Thank you.
































And in the end, it's not the years in your life

that count, it's the life in your years.

~ Unknown



In all ranks of life the human heart

yearns for the beautiful; and the beautiful

things that God makes are

his gift to all alike.

~ Harriet Beecher Stowe




Stretch out your hand and take the

world's wide gift of joy and beauty.

~ Corinne Roosevelt Robinson



In the darkest of nights cling to the assurance that

God loves you, that He always has advice for you, a path

that you can tread and a solution to your problem--

and you will experience that which you believe. God

never disappoints anyone who places his trust in Him.

~ Basilea Schlink



Kind words smooth all the paths of life,

and smiles make burdens light,

and uncomplaining friends can make

a daytime out of night.

~ Carrie Jacobs Bond









Cherry Spice Bars
Makes 2 dozen bars.

1 (10-ounce) jar maraschino cherries
1 (18 1/4-ounce) spice cake mix
1/4 cup butter or margarine, melted
1/4 cup firmly packed brown sugar
1/4 cup water
2 eggs

Glaze
1 cup confectioners' sugar
1 tablespoon lemon juice
1 to 2 teaspoons milk



Drain maraschino cherries; discard juice or save for another use. Cut cherries in half. Combine dry cake mix, melted butter, brown sugar, water and eggs in a large mixing bowl; mix with a spoon or electric mixer until well combined and smooth. Stir in maraschino cherries. Spread batter into a greased 13 x 9 x2-inch baking pan.

Bake in a preheated 375 degree F oven for 20 to 25 minutes, or until top springs back when lightly touched. Let cool in pan on wire rack.

For the glaze, combine confectioners' sugar and lemon juice; add enough milk to make a thick glaze. Drizzle glaze over cake. Allow glaze to set. Cut into bars.

Store, up to one week, in an airtight container with sheets of wax paper between each layer of bars.

























The two best scenes from last Tuesday's

NCIS - once you get past the short advertisement ...

Talk about pushing the wrong buttons on Gibbs!

And the Ziva - Tony moment again.

Click on the picture only if you love NCIS,

I'll be watching tonight!
















Had some extra time today so here are

some links to check out that have been shared

with me - if interested.

NOTE:

Good idea to silence the music on my

page before progressing to this

section of my page ...

(see top of my page to silence)

Quick Clicks From

New Natural Remedies


• Yes, garlic really removes splinters!

Read post


• Dry or chapped lips?

Make your own lip balm from natural ingredients


• Need to calm a cough?

Ease a sore throat? Relieve congestion?

See our new post, “Feeling Sick? Take Action!”


Here, one can search for replacement parts for

lost or damaged products, tools, china, glassware,

windows, watches and other purchases. I guess

we have all been in this situation before maybe?

Clip Art Links

Clip Art Museum

Free Graphics









Let me know if you enjoyed

the links of interest section!





















 

 Below: Location Of VisitorsHoly cow!

 

 

Thank you for joining me on this Tuesday. It is supposed to be

sunny and 50 here today. Trying to believe this is January. But!

Not complaining - just hope we don't pay for all this mild weather

later with snow and cold.

Be safe and always aware of everything and

everyone around you. Above all,

find some peace and enjoyment

in today - please join me again tomorrow.

Try not to laugh too hard, happy birthday to

my husband again - here is wishing we were

some place warm and tropical! Too funny!

The gal who made this for me said she could

not stop smiling the whole time she was

doing it - Yep, this is "us"!


EMAIL


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EXTRAS AND MORE GROUP
Owners, Loreen and Susan K
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DAILY MUSIC MIX
Owners, Loreen & Susan K
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mainly MP3's and WAVS. Few midi's are offered.
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